NEW! A gift bag of approximately 50, foil wrapped, milk chocolate Santas. Ideal for stocking fillers, Christmas themed parties or promotional giveaways and token gifts.

JUST RELEASED AND AVAILABLE HERE FIRST! An ideal gift for the connoisseur of fine chocolate. Domori have included 3 neapolitans of each of their 6, single origin dark chocolates, with tasting notes to savour.

NEW 50g bar Domori have created this single origin dark chocolate from Trinitario and Criollo cocoa, grown in the Sambirano valley in Madagascar. This bar holds notes of berries with a pleasing sourness. A long finish with great sweetness.

Made with Sur del Lago beans, a Criollo cocoa from the Andean region of Venezuela. This bar holds notes of almonds and coffee. Excellent smoothness and finish.

NEW 50g bar Domori have used the Nacional Arriba, a Forastero-type cocoa grown in the Salinas de Guaranda area of Ecuador to create this fine chocolate bar. Notes of citrus, banana and Hazelnut. A fresh tasting chocolate with a delicate nature.

JUST RELEASED AND AVAILABLE HERE FIRST! Just released from Domori. Created from a blend of six origins using the extra fine, Criollo cocoa. An exceptional combination of sour fruits and caramelised sweetness amounting to a dark chocolate of a particularly refreshing flavour profile.

A light and sweet dark chocolate with little bitterness.

Superior quality, 37% cocoa, milk chocolate Minigrams (chocolate chips) for use in desserts, baking, decoration and a truly indulgent, hot chocolate. As one would expect from Michel Cluizel this fine chocolate is without artificial flavourings and made with the purest, highest quality ingredients. The box contains a handy zip-up bag to protect against humidity, the small drops of chocolate, (4 drops equals 1g) eliminate crumbs and allow a quicker, even melt.

Complete with hot chocolate recipe.

Superior quality, 72% cocoa, dark chocolate chips for use in desserts, baking, moulding, decoration and a truly indulgent, hot chocolate. As one would expect from Michel Cluizel this fine chocolate is without artificial flavourings and made with the purest, highest quality ingredients. The box contains a handy zip-up bag to protect against humidity, the small drops of chocolate, (4 drops equals 1g) eliminate crumbs and allow a quicker, even melt.

Complete with hot chocolate recipe.

Created using Rio Caribe, a Trinitario cocoa from the Hacienda San Jose plantation in Venezuela. This bar holds notes of nuts, ripe fruits, raisins and tobacco. A perfectly balanced chocolate with many characteristics.

Red foiled, milk chocolate hearts. Sold in multiples of 60 and without gift packaging.