No roast potato tastes better than ones cooked in goose fat - just add about a tablespoon to 1lb of potatoes. The essential ingredient for making traditional French specialities like Confit (duck or

Summer truffles are a more affordable truffle for use in risottos, pasta dishes, omelettes or for garnishing your terrines, although they lack the strong flavour of the exceedingly expensive fresh win

Fancy making your own sushi? Start your ingredients list with these seaweed sheets. The only way to make authentic handrolled sushi. This pack contains 10 sheets

This wonderful olive oil from the Ligurian Hills in the north west of Italy, has a citrus kick created by the natural infusion of local lemons. Perfect for drizzling over roasted or pan fried fish or

To create this versatile oil, locally grown garlic is covered in olive oil from the Ligurian Hills in the north west of Italy. The result is a deliciously flavoured infusion that once you have in you

Nothing could taste or smell more like fresh basil and the flavour or aroma will never fade like many flavoured oils. Drizzle over tomatoes, use in salad dressings or stir into pasta or mashed potato

Fancy adding a bit of heat to your dishes? This Chilli Infused Oil will definitley not disappoint. Try drizzling over freshly baked pizzas and breads or use a spicy salad dressing.

Want to add a little heat to your cooking? Try our Chef's Chilli Oil. Infused with the finest Italian chillies it's a great way to add a bit of spice to grilled fish and roasted vegetables.

A must for any garilc lover! Only the freshest garlic is used to create this powerful infusion in a selected blend of extra virgin olive oils. Strong but not overpowering, you can make an instant gar

If there is one oil you must try from our range it is this one! From opening the bottle the aroma of fresh basil immediately wakens the taste buds. Drizzle over any salad for a distinct basil flavour