A superior quality, milk chocolate Easter duck, decorated with coloured chocolate. Made without soya lecithin, hydrogenated fats and using only the finest Bourbon vanilla pod and 100% cocoa butter. Presented in a gift bag with brown satin ribbon and Happy Easter gift tag.

Duck measures 14cm tall.

Light and creamy, dark chocolate and Champagne truffles made with 56% smooth dark chocolate and packed with a punch. Dusted with fine cocoa powder. Another winning chocolate truffle from Booja Booja in our opinion.

Organic chocolate at its finest.

Single foil wrapped, milk chocolate frogs. Large quantities available in stock for promotional & advertising use. These chocolate frogs are sold in mulitples of 20.

Colours vary.

NEW These unique delights by Michel Cluizel are both delicious and enchanting! The mushroom's dark chocolate cap is filled with a crunchy almond nougatine and the stem is made of butter caramel surrounded in a white and dark chocolate shell. We find everybody loves these.

Superior quality drinking chocolate flakes, created from the purest of ingredients such as fine cocoa, cane sugar and Bourbon vanilla pod. This fine, hot chocolate contains no artificial flavourings, additives, vegetable fats or preservatives. These 72% cocoa, chocolate flakes make a truly traditional, hot chocolate drink of pure indulgence and most appreciated by true chocolate connoisseurs.

Also ideal for topping desserts and warm drinks. Presented in a hessian bag making a great gift.

This sophisticated box contains 12, 70% cocoa, dark chocolate neapolitans made from the much sought after "Chuao" cocoa bean. Amedei has world exclusive rights to this prized cocoa, famous for its cabernet tasting, slightly acidic, red fruit flavours and perfumed aroma. An exceptional, award winning, single origin chocolate.

A comical bunny with carrot. Milk chocolate face wrapped in foil with card detail. 8cm square.

Large quantities available in stock for promotional & advertising use. Sold in multiples of 20 and without gift packaging.

Foil wrapped, milk chocolate butterflies. Large quantities available in stock for promotional & advertising use. These chocolate butterflies are sold in multiples of 20.

Colours vary.

These very special "Amandes au Chaudron", from Michel Cluizel are the finest caramelised almonds made in the traditional way, roasted over an open flame in copper cauldrens with caramelised cane sugar. Finally enrobed in a rich, 60% cocoa, dark chocolate. A beautifully sweet toasted flavour is what makes these almonds so very special.

And of course the pure ingredients Michel Cluizel uses to create them, such as cane sugar and Bourbon vanilla.

These unique "Eclats de Cacao" are grown on the Los Ancones plantation in Santa Domingo, and as such provide a cocoa bean of exceptional, fruity flavour and not at all bitter as one sometimes finds with cocoa nibs. These cocoa beans are ground into fragments (nibs) and enrobed in fine dark chocolate of the highest Michel Cluizel quality. Exquisite.