Finest Call sweet & sour mix is a blend of real lemon juice and sugar, highlighted by all natural lemon, orange and lime extracts. Perfect for all classic sour cocktails and excellent for margaritas. Finest Call sweet & sour is an all natural product more convenient than repouring from jugs or mixing dry powders.

Classic Sour Cocktail: Combine 60ml Finest Call Sweet & Sour Mix with 60ml vodka,whisky or bourbon. Pour into ice filled glass(100g). Stir, garnish & serve.

Shaken Margarita: Add 60ml Finest Call Sour Mix, a dash of Triple Sec, and 30ml tequila into an ice filled shaker. Shake, pour into glass, garnish & serve.

A manzanilla sherry. Very pale straw yellow. Balanced, very light and dry.

Pungent and delicate, with a notable aroma of 'flor'. A wine produced by this method combines the results of many harvests. The length of time for which it has been matured can be estimated at about 3 years.

Like all wines made from white grapes, it is advisable to consume within one year of purchase. Serve chilled. Optimum temperature : 4 degrees - 10 degrees C.

Serve in a sherry 'catavino' or tulip-shaped glass, to appreciate best its delicate aroma. Ideal to accompany all kinds of aperitives such as cheese, nuts, etc.

Colour: Light straw with greenish tints. Bouquet: Delicate, fragrant and fruity: not over-powering but well balanced and with great character. Taste: Dry and harmonious.

Excellent as an aperitif, and ideal for hors d'oeuvre, shellfish and fish dishes.

Colour: Ranges from straw yellow (various shades) for the white processed wine to a coppery colour for a wine steeped in marc. Bouquet: Sharp, decidedly fruity, intense, delicate and persistent. Taste: Dry, relatively rounded and pleasant, well-balanced in acidity and alcoholic conent.

An ideal aperetif. Excellent with fish dishes.

Cherry red colour with glints of coral, fresh, winy and slightly fruity fragrance, with a dry, light and pleasantly sourish flavour. Generally accompanies main courses. When young it is ideal for soups, cream of vegetable soups, souffle and white meat.

From the Chateau L'oiseliniere De La Ramee. Aromatic, fruit-driven nose. Fresh, crisp acidity.

Good concentration on the racy citrus and apple palate with balanced mineral notes. Crisp flavoursome finish.

Dooley's is the first and only toffee liqueur on the market. Dooley's is a new product both in the United States and in Europe and has been met with immediate delight wherever introduced. Dooley's is blended from premium vodka, natural ingredients and infused with real toffee caramel.

Natural ingredients give Dooley's an unbelievably smooth taste and texture using a secret blending process giving it a unique flavour.

This replica absinthe spoon is a replica of the 'Etoiles' (stars) style which was popular in the late 19th century. This spoon is made from stainless steel.

This stainless steel spoon is a replica of the 'Les fleches' (arrows) style which was popular in the late 19th century.

An essential cocktail ingredient of superb quality and tradition is what separates Monin's range from the rest renowned for their rich and natural flavours. Monin syrups are made from natural fruits, nuts, spices, water and sugar. Monin syrups do not include any fat or cholesterol.