Aviation Gin is a unique partnership between Lee Medoff and Christian Krogstad of House Spirits Distilling in Portland, OR and mixologist Ryan Magarian of Liquid Kitchen in Seattle, WA. Believed to the first collaboration of its kind, Aviation Gin evolved from a friendship and mutual passion for the culinary artistry found within the realm of spirits and cocktails. Aviation Gin is made in the full bodied Dutch Style of days gone by with 100% rye grain neutral spirit and what can be simply described as a 'botanical democracy' of Juniper, Cardamom, Coriander, Lavender, Anise Seed, Sasparilla, and dried orange peel.

With its full and weighty mouth feel, rich earthy flavor, and cool finish, Aviation shines both on it's own, and in one of the many vintage gin cocktails that are...

A true connoisseur's Tequila, 1800 Anejo is designed for the ultimate Tequila lover. Colour: Dark Amber with copper highlights. Aroma: Oak-driven agave with caramel, vanilla and toasted coconut flavours; spicy with marzipan, mineral, ripe fruit, and orange rind.

Flavour: Rich, smooth, rounded, spicy agave taste. Finish: Pleasantly spicy with a long well rounded finish. Age: Rested in mostly French oak, with a small portion from American oak for up to 3 years.

The world's only super-premium, 100% Blue Agave silver Tequila. Colour: Light straw with golden highlights. Aroma: Soft, sweet, floral, fruit, agave.

Flavour: Clean, delicate, balanced and smooth. Finish: Medium Age: Rested in mostly American oak, with a small portion of French oak for up to 15 days.

The original and best selling super premium Tequila made with 100% Blue Agave. Colour: Honey-brown amber. Aroma: Butterscotch, vanilla and toasted coconut; peppery notes with cinnamon and candied fruit.

Flavour: Exceptionally smooth, rounded, soft agave taste - first sweet, then dry, with a long complex finish. Finish: Well rounded, evolving finish with velvet nuance. Age: Rested 6 months in large American and French oak barrels.

Can't make your mind up whether to give a blended whisky or a 10, 17 or 21 year old malt? Why not give them all? This beautifully presented package contains each of our five whiskies along with individual description and taste notes. The Bennachie master blender has created an 8 year old Scotch whisky blend that reflects Formidable Jock's enigmatic nature. The blend is mild in character, but with hidden reserves of strength.

Especially selected mature malt and grain whiskies are woven into a tapestry of flavours that continue to reveal themselves long after the first sip has been taken. First impressions are of a soft, mellow fruitiness, followed by a medium-sweet finish.

Specially selected two Single Malt Casks distilled in the Highland Park Distillery in 1988 produced and bottled by Bennachie as an 18 year old Single Malt Cask Strength Unchillfiltered Limited Edition including individual certified bottling number and individual gift box which includes tasting notes. Only 492 bottles of Cask 11920 were produced.

Specially selected two Single Malt Casks distilled in the Highland Park Distillery in 1988 produced and bottled by Bennachie as an 18 year old Single Malt Cask Strength Unchillfiltered Limited Edition including individual certified bottling number and individual gift box which includes tasting notes. Only 528 bottles of Cask 11921 were produced.

A superb marriage of fine and rare malt whiskies, including a proportion of Speyside malts especially matured in sherry casks. Citrus and apple aromas are followed by richness and complexity on the palate, giving way to a dry finish.

A marriage of mature malt whiskies with typical Speyside characteristics. Bennachie 10 year old blended Malt has a sweet aroma reminiscent of heather honey. The taste starts dry and becomes succulent and sweet with a long, smooth and smoky finish.

Sambuca is an old Italian favourite, traditionally served flaming with three coffee beans floating on top. In the past few years its popularity has grown out of Italian restaurants to become the shooter of choice in style bars and clubs around the country. Now Antica have updated the classic liquorice lover's liquor to bring out ten spectacular new flavours - Classic, Raspberry, Black, Apple, Cherry, Orange & Mango, Banana, Blue Mandarin, Vanilla and Coffee.

Developed in the Sambuca heartland north of Venice, the flavours have been delicately blended using natural ingredients to enhance the natural anise taste. The results are richly flavoured sensations which work perfectly as a shooter or base for cocktails.